Thursday 8 September 2011

The favourite Chocolate Cake (Eggless)

Here is the recipe for my favourite Chocolate Cake .
Ingredients:
Wheat Flour or Maida - 1 and 2/3 cups
Cocoa powder - 1/3 cup
Soda Bicarb - 1 teaspoon
Sugar (Powdered) - 1 cup
Cooking Oil - 1/2 cup
Curd (NOT SOUR) - 1 cup
Vanilla essence - 1 tsp.

Method: Sieve the flour, sugar, soda and cocoa two to three times over. Put them in a wide mouthed bowl and add the oil, curd and Vanilla essence and mix well. Make sure to stir in the same direction. Preheat an oven to 200 degree C . Take an 8 inch cake tin. Grease it with butter and dust it with flour. Pour the cake mixture in the tin and bake in 180 degree for 30-35 minutes till done.

You may add chocolate chips to the dough if making for kids parties. 

No comments:

Post a Comment